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Air Fryer Babybel Cheese

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Air Fryer Babybel Cheese is the ultimate snack for cheese lovers! Imagine biting into a golden, crispy exterior that reveals warm, gooey, and perfectly melty Babybel cheese inside. These little bites of heaven are easy to make, highly addictive, and an impressive appetizer for any occasion. With an air fryer, you can achieve that deep-fried crunch without the mess or extra oil. Whether you’re preparing a quick snack or a party appetizer, these cheesy delights will leave everyone wanting more.

Ingredients

Scale
  • 8 Babybel cheese rounds (unwrapped and wax removed)
  • ½ cup all-purpose flour
  • 2 large eggs (beaten)
  • 1 cup breadcrumbs (plain or seasoned)
  • ½ teaspoon garlic powder (optional)
  • ½ teaspoon paprika (optional)
  • Cooking spray

Ingredient Highlights

  • Babybel Cheese: These individually wrapped cheese rounds are perfect for this recipe because they melt beautifully while staying contained in the crispy coating.
  • Breadcrumbs: Breadcrumbs create that golden, crunchy exterior. Use panko for extra crispiness.
  • Eggs and Flour: The classic breading station ensures that the coating adheres to the cheese for a perfectly fried texture.
  • Seasonings: Paprika and garlic powder add a hint of flavor, but feel free to customize with your favorite spices.

Instructions

Prepare the Cheese and Coating

  1. Set Up Your Breading Station: Place the flour, beaten eggs, and breadcrumbs in three separate bowls. If using seasonings, mix them into the breadcrumbs.
  2. Bread the Babybel Cheese: Roll each cheese round in the flour, ensuring it is evenly coated. Dip it into the beaten eggs, then coat it in breadcrumbs. For extra crispiness, repeat the egg and breadcrumb coating for a second layer.
  3. Freeze the Breaded Cheese: Place the coated Babybel cheese rounds on a plate or tray and freeze for 10-15 minutes. This helps prevent the cheese from melting too quickly while frying.

Cook in the Air Fryer

  1. Preheat the Air Fryer: Preheat your air fryer to 375°F (190°C) for 3-5 minutes.
  2. Arrange the Cheese Rounds: Place the frozen, breaded Babybel cheese rounds in a single layer in the air fryer basket. Lightly spray them with cooking spray for extra crispiness.
  3. Cook: Air fry for 8-10 minutes, turning halfway through, until golden brown and crispy.
  4. Cool Slightly: Allow the cheese rounds to cool for 2-3 minutes before serving to avoid burning your mouth on the hot cheese.

Nutrition

Find it online: https://herbites.com/air-fryer-babybel-cheese/