– 2 English muffins, split in half
– 1 cup of pizza sauce (homemade or store-bought)
– 1 ½ cups shredded mozzarella cheese
– ¼ cup pepperoni slices (or toppings of choice)
– ½ cup sliced bell peppers
– ¼ cup sliced black olives
– 1 teaspoon Italian seasoning
– Fresh basil or parsley for garnish (optional)
Making English Muffin Breakfast Pizza is as simple as pie (or should we say, pizza?). Follow these straightforward steps to deliciousness:
1. Preheat Your Oven: Begin by preheating your oven to 400°F (200°C).
2. Prepare the Muffins: Split the English muffins in half and place them cut-side up on a baking sheet.
3. Add Sauce: Spoon a generous amount of pizza sauce onto each muffin half, spreading it evenly.
4. Sprinkle Cheese: Top each muffin generously with shredded mozzarella cheese, ensuring coverage.
5. Add Toppings: Arrange your choice of toppings, such as pepperoni, bell peppers, and olives over the cheese.
6. Season: Sprinkle Italian seasoning over all the pizzas for added flavor.
7. Bake: Place the baking sheet in the preheated oven and bake for about 8–10 minutes, or until the cheese is melted and bubbly.
8. Garnish: Remove from the oven and garnish with fresh basil or parsley before serving.
9. Slice and Serve: Cut into manageable pieces (if desired) and enjoy your amazing breakfast pizza!
These steps ensure that your English Muffin Breakfast Pizza turns out perfectly every time, providing a crispy muffin base topped with delectable goodness.