Ham Egg and Cheese Breakfast Sliders: An Incredible 7-Step Recipe

Ham Egg and Cheese Breakfast Sliders are a deliciously easy morning treat that will revolutionize your breakfast routine! Starting your day with these sliders means beginning with fluffy eggs, savory ham, and melted cheese all nestled between soft slider buns. They are not just a meal; they are a delightful way to bring the family together every morning.
Imagine waking up to the aroma of warm, toasty sliders baking in the oven. Not only do they taste amazing, but they also provide a convenient and portable breakfast option. Perfect for a busy weekday morning or a relaxing weekend brunch, Ham Egg and Cheese Breakfast Sliders are versatile enough to suit any occasion. In this article, we’ll explore why you’ll love this recipe, its cooking times, and simple steps to get the job done.
These sliders stand out among typical breakfast options as they combine ease and flavor efficiently. Perfect for feeding a crowd, preparing for a lazy Sunday, or storing leftovers for quick breakfasts during the week, these sliders will surely become a favorite in your household. Let’s dive deeper into what makes Ham Egg and Cheese Breakfast Sliders so special!

Why You’ll Love This Recipe

Ham Egg and Cheese Breakfast Sliders bring together a mouthwatering combination of flavors that appeal to everyone. Here are several reasons why you’ll fall in love with this recipe:
1. Quick Preparation: The sliders can be assembled in under 15 minutes.
2. Crowd-Pleaser: Perfect for families and guests alike, these sliders are adored for their incredible taste.
3. Customizable: You can easily swap the ham for turkey, bacon, or veggies, catering to various dietary preferences.
4. Make-Ahead Option: Prepare them the night before and bake them in the morning for a hassle-free breakfast.
5. Serve Warm: The melted cheese and warm toppings create a satisfying experience that’s hard to resist.
6. Minimal Cleanup: With just a few dishes needed, cleanup is a breeze.
These reasons only begin to highlight why Ham Egg and Cheese Breakfast Sliders are a fantastic addition to any breakfast menu. Each bite reveals a balance of flavors that not only nourishes but also offers a moment of joy!

Preparation and Cooking Time

Getting your Ham Egg and Cheese Breakfast Sliders ready is both quick and straightforward. Here are the timings you can expect:
– Preparation Time: 15 minutes
– Cooking Time: 20-25 minutes
– Total Time: Approximately 40-45 minutes
You’ll find that making these sliders will fit seamlessly into your busy morning or weekend brunch plans.

Ingredients

– 12 slider buns
– 6 large eggs
– 1 cup chopped ham
– 1 cup shredded cheddar cheese
– 1/4 cup milk
– 1 tablespoon Dijon mustard (optional)
– Salt and pepper, to taste
– 2 tablespoons melted butter
– Green onions for garnish (optional)

Step-by-Step Instructions

Creating Ham Egg and Cheese Breakfast Sliders is simple when you follow these steps:
1. Preheat Oven: Begin by preheating your oven to 350°F (175°C).
2. Whisk Eggs: In a mixing bowl, whisk together the eggs, milk, Dijon mustard, salt, and pepper until well combined.
3. Cook Ham: In a skillet over medium heat, cook chopped ham for about 3-4 minutes until warmed through.
4. Combine Ingredients: Stir the cooked ham into the egg mixture, ensuring it’s evenly distributed.
5. Assemble: Cut the slider buns in half. Place the bottom halves in a greased baking dish, then pour the egg and ham mixture over them, followed by topping with shredded cheese.
6. Cover with Buns: Place the top halves of the slider buns over the cheese, then brush the melted butter over the top.
7. Bake: Bake in the preheated oven for 20-25 minutes until the eggs are set and the tops are golden brown.
These steps will help you create delicious sliders effortlessly!

How to Serve

When it’s time to enjoy your Ham Egg and Cheese Breakfast Sliders, consider these ideas to enhance the experience:
1. Presentation: Serve warm on a cutting board or a stylish platter for an appealing look.
2. Accompaniments: Pair them with fresh fruit, such as sliced strawberries or watermelon, for a refreshing contrast.
3. Garnish: Sprinkle chopped green onions over the sliders for a pop of color and flavor.
4. Condiments: Provide side options like hot sauce, salsa, or a creamy sauce for added personality.
By incorporating these serving ideas, you elevate the entire breakfast experience, making it memorable for everyone involved!
In conclusion, Ham Egg and Cheese Breakfast Sliders are the incredible morning treat you never knew you needed. The simplicity, versatility, and delicious flavors work perfectly to start your day right. Whether you are preparing for a quiet breakfast or entertaining guests, these sliders are bound to impress! Enjoy this amazing recipe and make it a staple in your morning meal rotation.

Additional Tips

– Experiment with Cheese: While cheddar is a classic choice, consider trying pepper jack or gouda for a flavor twist.
– Spice It Up: Add some hot sauce or diced jalapeños to the egg mixture for a spicy kick.
– Fresh Herbs: Incorporate fresh herbs like parsley or cilantro for an extra burst of freshness.
– Morning Meal Prep: Make a double batch and save some for later in the week, ensuring breakfast is ready whenever you are.

Recipe Variation

Feel free to customize your Ham Egg and Cheese Breakfast Sliders to suit your taste! Here are some great variations:
1. Vegetarian Option: Replace ham with sautéed spinach, mushrooms, and cheese for a delicious vegetarian twist.
2. Different Meats: Swap out the ham for crumbled sausage or crispy bacon for a different savory flavor.
3. Mini Sliders: Use dinner rolls to create mini versions of the sliders, perfect for kids or brunch parties.
4. Sweet and Savory: Add a slice of avocado or a thin layer of jam for a sweet and savory combination.

Freezing and Storage

– Storage: Keep any leftovers in an airtight container in the refrigerator. They should last for 3-4 days.
– Freezing: You can freeze the sliders before baking. Wrap them tightly in plastic wrap and aluminum foil. They can be frozen for up to 2 months. Bake them straight from the freezer, adding an extra 5-10 minutes to the cooking time.

Special Equipment

You won’t need many tools to prepare Ham Egg and Cheese Breakfast Sliders, but having the right equipment will make your job easier:
– 9×13 inch baking dish
– Mixing bowls
– Whisk or electric mixer
– Skillet for warming the ham
– Cutting board and knife for slicing the buns and ingredients

Frequently Asked Questions

Can I use whole eggs instead of egg whites?
Yes, you can use whole eggs in place of just egg whites for a richer flavor and texture.
What can I serve with these sliders?
These sliders pair well with fruit, yogurt, or a light salad for a balanced breakfast.
Are there any gluten-free options for the buns?
Absolutely! You can substitute regular slider buns with gluten-free versions available at most grocery stores.
Can I cook these sliders in an air fryer?
Yes, you can cook the assembled sliders in an air fryer for about 8-10 minutes at 320°F for a crispy texture.

Conclusion

Ham Egg and Cheese Breakfast Sliders are the perfect way to start your day. Their easy preparation and delicious flavors make them an instant favorite in any household. With the ability to customize, freeze, and store for a quick breakfast option, these sliders are not just a meal—they’re a delightful morning tradition waiting to happen. Whether you’re cooking for family, friends, or just for yourself, this recipe will surely brighten your mornings!

Print